Housed in the 18th-century Hôtel de Caumont, the Yvon Lambert Collection reflects the vision of an art history enthusiast and trailblazing dealer with a passion for minimalism, conceptual art, and land art. Restored by architect Rudy Ricciotti, this modern, light-filled space offers a captivating setting for your wine exploration.
Throughout the day, and especially at lunchtime, a selection of local delicacies will be available to complement your tastings.
Bosquet des Papes • Château de la Gardine • Château de Vaudieu • Château Fortia • Château Gigognan • Château Maucoil • Clos du Calvaire • Clos du Mont Olivet • Clos Saint Jean • Domaine Albin Jacumin • Domaine André Brunel • Domaine Berthet-Rayne • Domaine Chante Cigale • Domaine Clef de Saint Thomas • Domaine de Beaurenard • Domaine de la Charbonnière • Domaine de la Janasse – St Antonin • Domaine de la Vieille Julienne • Domaine de Pignan • Domaine des 3 Cellier • Domaine des Maravilhas • Domaine des Pères de l’Eglise • Domaine du Bois de Saint Jean • Domaine du Grand Tinel • Domaine de Saint Paul • Domaine du Pegau • Domaine du Prieuré des Papes – Vignobles Strasser- Radziwill • Domaine Durieu • Domaine Élodie Jaume • Domaine Font de Courtedune • Domaine Galevan • Domaine Giraud • Domaine Juliette AVRIL • Domaine L’Abbé Dine • Domaine la Barroche • Domaine la Boutinière • Domaine Roger Perrin • Domaine Roger Sabon • Domaine Saint-Laurent • Domaine Santa Duc • Domaine Serguier • Domaine Tour Saint Michel • Famille Isabel Ferrando – Saint Préfert • Famille Lançon – Domaine de la Solitude • L’Oratoire des Papes • La Bastide Saint Dominique • La Durbane • Le Jas des Papes • Le Vieux Donjon • Vignobles Mont Thabor • Vignobles Mousset-Barrot
Are you a trade professional (importer, distributor, wine merchant, sommelier…) or a journalist?
Register online to meet our winemakers.
Once your registration has been approved by our team, you will receive a confirmation email, followed by your e-badge a few days before the event.
Online form is available in english, just switch language at the top right of the page.
Reach out to our team to create a tailor-made itinerary—many unique experiences await you in the heart of this iconic wine region!
Bonus: From April 4 to 6, the village of Châteauneuf-du-Pape comes alive for Les Printemps de Châteauneuf, featuring 100 wineries, masterclasses, and a gourmet market. The perfect opportunity to extend your stay!
A dedicated press program is organized for this event—feel free to contact us for more information.
EVENT CONTACT
Michel Blanc | Director
Manon Missongé | Head of Communication
Sarah Rahis | Communication Assistant
Maison des Vignerons Châteauneuf-du-pape
+33 4 28 70 38 28 • communication@chateauneuf.com
DATE | VENUE| HOURS
Monday, March 31
Collection Lambert, Avignon
10:30 AM – 5:00 PM non stop
5 Rue Violette, 84000 Avignon
(a 10-minute walk from the Palais des Papes, 5-min from Avignon centre train station). Closest car park : Parking jean Jaurès.
WINE FAIR ACCESS
The event and tastings are reserved exclusively for wine professionals and journalists.
Pre-registration is required to attend. Please register online, and a badge will be issued upon approval of your registration.
As the first AOC wine in France in 1936, the 3,150 hectares of the appellation extend over 5 communes: Châteauneuf-du-Pape, Bédarrides, Courthézon, Orange, and Sorgues. With 300 harvest declarants, the appellation produces an average of 90,000 hectoliters per vintage, or about 12 million bottles, distributed to 93% for red wines and 7% for white wines. Benefiting from a unique natural heritage, the AOC relies on 13 grape varieties, 5 distinct terroirs, and an exceptional climate, marked by sun and mistral, to produce exceptional wines distributed mainly for export (66% of volumes in 2021). Historically and continuously committed to sustainable development issues, 35% of the AOC’s surfaces are managed in organic or biodynamic agriculture.
BP 12-25 avenue Général de Gaulle
84231 Châteauneuf-du-Pape cedex
© CHÂTEAUNEUF DU PAPE 2023
Alcohol abuse is dangerous for your health, and should be consumed in moderation.
