The vintage indicates the year of grape harvest to produce wine. General weather conditions, heat, rainfall, and the timing of the harvest are determining factors for quality and vary from year to year.
The vintage allows enthusiasts of Châteauneuf-du-Pape wines to track the aging of bottles based on their aging potential. A decisive indication to decide the opportune moment for tasting.
As the first AOC wine in France in 1936, the 3,150 hectares of the appellation extend over 5 communes: Châteauneuf-du-Pape, Bédarrides, Courthézon, Orange, and Sorgues. With 300 harvest declarants, the appellation produces an average of 90,000 hectoliters per vintage, or about 12 million bottles, distributed to 93% for red wines and 7% for white wines. Benefiting from a unique natural heritage, the AOC relies on 13 grape varieties, 5 distinct terroirs, and an exceptional climate, marked by sun and mistral, to produce exceptional wines distributed mainly for export (66% of volumes in 2021). Historically and continuously committed to sustainable development issues, 35% of the AOC’s surfaces are managed in organic or biodynamic agriculture.
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84231 Châteauneuf-du-Pape cedex
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